Welcome to The Questing Feast Webstore!
We are currently offering a selection of delectable and traditional pastries, perfect items to grace the table when you have guests for a classic afternoon tea, or just when you feel the need to pamper yourself. Take advantage of this grand opening sale while all prices are significantly reduced. All pastries are shipped U.S. Post Office Priority Mail.
Banbury Cakes
“Ride a Cock Horse to Banbury Cross…”
Banbury Cakes are a delectable flaky pastry filled with sugar and spice and everything nice. Originally sold in the Banbury Tea rooms in Banbury, England, you can how have them for your own traditional English tea. They are also excellent for breakfast, coffee break or an anytime special treat.
More Details
Ingredients: Unbleached white wheat flour, sugar, non-dairy shortening, honey, cinnamon, nutmeg, nutmeg, cardamom, almond extract.
6 for $14.00 – Shipping and Handling, $12.50
12 for $24.00 – Shipping and Handling, $12.50
Cornish Honey Cakes
Cornish Honey Cakes are sensually delicious little bars, similar to shortbread but with the added dimension of natural honey. These definitely belong on your tea table.
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Ingredients: Unbleached white wheat flour, non-dairy shortening, honey, whole egg, nutmeg, almond extract.
6 for $9.00 – Shipping and handling, $6.50
Espresso Bars
Espresso Bars are a chocolate lovers dream. Espresso Bars are a coffee lovers dream. Think of a rich fudge brownie. Now think of it with the added flavor of fine espresso and cinnamon. These are perfect with your morning up of coffee or for an afternoon pick-me-up.
More Details
Ingredients: Unbleached white wheat flour, sugar, non-dairy shortening, whole egg, baker’s chocolate, espresso, powdered sugar, egg white, cinnamon, cardamom.
6 for $9.00 – Shipping and handling, $6.50
A Nice Little Book About Tea
A Nice Little Book About Tea is a small book of 33 pages with 24 easy-to-follow recipes and illustrations for both sweet and savory traditional English tea time treats. Armed with this little book you will be able to set the table for a traditional old world English Tea that will charm and delight your guests. All you need to add in nice china, a lawn-print frock and a beribboned hat. Lord Peter Wimsey, Sherlock Holmes, Alice, Ratty and Mole would be pleased to join you.
This book is available as a PDF download.
The English Country Kitchen
This book contains 250 delicious recipes that I gathered during the ten years that I spent traveling the English countryside; from Lands End, in the south-west corner of Cornwall, to the Roman wall in north.
These are comfortable, homey, country recipes, recipes that are family friendly and hearty. These are recipes guaranteed to please that wee bit of country squire that lurks deep down inside each of us; recipes that conjure up the comfortable images we enjoyed while reading “Wind in the Willows,” “Winnie the Pooh,” “Alice in Wonderland,” and the “Chronicles of Narnia.” You will find recipes to help you host an English Tea, a Hunt Breakfast, a punting picnic, a Mystery Evening or a Harry Potter dinner.
A is for Coda-Wada
A is for Coda-Wada is book of vegetable, (not necessarily vegetarian) recipes written and illustrated by Geraldine Duncann. In this, the authors first cook book, the Duncann has assembled an alphabetical collection of recipes for California’s bounty of fresh vegetables from Avocados to Zucchini and everything in between. It’s more than a collection of recipes. The text is liberally seasoned with tidbits of culinary trivia, personal experiences and candor that are as delectable as the recipe themselves.